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Roasted vegetables sandwich with lettuce, feta & pesto
|
12.00
|
|
BLT, bacon, lettuce, tomato & aioli
|
13.00
|
|
Club sandwich, chicken, bacon, double brie, lettuce & aioli
|
13.00
|
|
Top Cat, chicken fillet, avocado, tomato, capsicum & aioli
|
14.00
|
|
Smoked salmon sandwich with capers, lettuce and red onion with a dill & sour cream dressing
|
14.00
|
|
Steak sandwich with lettuce, cucumber, cheese, caramelized onion & tomato, BBQ sauce or sweet chilli sauce
|
14.00
|
|
Open Grills (with salad)
|
|
Banana, bacon & cheese
|
12.00
|
|
Chicken, avocado & cheese
|
12.00
|
|
Ham, tomato & cheese
|
12.00
|
|
Avocado, tomato & cheese
|
12.00
|
|
Salads
|
|
Greek salad with red wine vinaigrette
|
12.00
|
|
Warm pumpkin salad with almonds, Spanish onions & feta
|
12.00
|
|
Garden salad with red wine vinaigrette
|
12.00
|
|
Morocan salad with lettuce, tomato, cucumber, Spanish onion and a dill & sour cream dressing
|
14.00
|
|
Caesar, cos, bacon, croutons, egg, anchovies, shaved parmesan & dressing
|
14.00
|
|
Mediterranean salad, potatoes, olives, egg, tomato, capsicum & onion with aioli
|
14.00
|
| Salad add on |
|
|
- with tiger prawns
|
6.50 extra
|
|
-with salt and pepper calamari
|
6.50 extra |
| - with smoked salmon |
6.50 extra |
| - with chicken |
6.50 extra |
| - with cajun calamari |
6.50 extra |
|
Light Meals
|
|
Fat cut chips with aioli
|
7.00
|
|
Seasoned wedges served with sweet chili & sour cream
|
9.00
|
|
Nachos with beef, beans, salsa, sour cream & guacamole
|
14.00
|
|
Pizzas
|
|
Margarita, napolitana sauce and cheese
|
16.00
|
|
Vegetarian, capsicum, mushrooms, pumpkin, eggplant, Spanish onions & pesto
|
18.50
|
|
Barbeque chicken, bacon, mushrooms & onion
|
18.50
|
|
Chicken, avocado, capsicum & double brie
|
18.50
|
|
Supreme, ham, bacon, tomato, onion, capsicum, olives & mushrooms
|
18.50
|
|
Breads
|
|
Garlic bread
|
8.00
|
|
Pesto & parmesan pizza bread
|
9.00
|
|
Garlic, herb & mozzarella pizza bread
|
10.00
|
|
Turkish bread served with pesto and spicy tomato jam
|
10.00
|
|
Entrees
|
|
Bruschetta with tomato salsa, feta and drizzled with red wine vinaigrette
|
12.00
|
|
Tiger prawns in a creamy tomato sauce served with toasted bread
|
14.00
|
| Seasonal Fruit Platter |
15.00 |
| Three cheese platter for 2 |
16.00 |
| for 4 |
22.00 |
|
Pastas
|
|
Vegetarian Penne with tomato, mushrooms, spinach & pumpkin in a napolitana sauce
|
17.00
|
|
Vegetarian linguini with mushrooms, eggplant & spinach in a napolitana sauce
|
17.00
|
|
Penne with sausage, bacon, chili & olives in a creamy tomato sauce
|
18.00
|
|
Linguini carbonara with onion, garlic, bacon, cream and egg yolk
|
18.00
|
|
With chicken
|
5.00 extra
|
|
Linguini with prawns & calamari tossed through an avocado & cream sauce
|
23.00
|