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LUNCH MENU

UNTILL 5PM

Sandwiches

Roasted vegetables sandwich with lettuce, feta & pesto

12.00

BLT, bacon, lettuce, tomato & aioli

13.00

Club sandwich, chicken, bacon, double brie, lettuce & aioli

13.00

Top Cat, chicken fillet, avocado, tomato, capsicum & aioli

14.00

Smoked salmon sandwich with capers, lettuce and red onion with a dill & sour cream dressing

14.00

Steak sandwich with lettuce, cucumber, cheese, caramelized onion & tomato, BBQ sauce or sweet chilli sauce

14.00

Open Grills (with salad)

Banana, bacon & cheese

12.00

Chicken, avocado & cheese

12.00

Ham, tomato & cheese

12.00

Avocado, tomato & cheese

12.00

Salads

Greek salad with red wine vinaigrette

12.00

Warm pumpkin salad with almonds, Spanish onions & feta

12.00

Garden salad with red wine vinaigrette

12.00

Morocan salad with lettuce, tomato, cucumber, Spanish onion and a dill & sour cream dressing

14.00

Caesar, cos, bacon, croutons, egg, anchovies, shaved parmesan & dressing

14.00

Mediterranean salad, potatoes, olives, egg, tomato, capsicum & onion with aioli

14.00

Salad add on  

             - with tiger prawns  

6.50 extra

             -with salt and pepper calamari

6.50 extra
             - with smoked salmon 6.50 extra
             - with chicken 6.50 extra
             - with cajun calamari 6.50 extra

 

 

 

Light Meals

Fat cut chips with aioli

7.00

Seasoned wedges served with sweet chili & sour cream

9.00

Nachos with beef, beans, salsa, sour cream & guacamole

14.00

Pizzas

Margarita, napolitana sauce and cheese

16.00

Vegetarian, capsicum, mushrooms, pumpkin, eggplant, Spanish onions & pesto

18.50

Barbeque chicken, bacon, mushrooms & onion

18.50

Chicken, avocado, capsicum & double brie

18.50

Supreme, ham, bacon, tomato, onion, capsicum, olives & mushrooms

18.50

Breads

Garlic bread

8.00

Pesto & parmesan pizza bread

9.00

Garlic, herb & mozzarella pizza bread

10.00

Turkish bread served with pesto and spicy tomato jam

10.00

Entrees

Bruschetta with tomato salsa, feta and drizzled with red wine vinaigrette

12.00

Tiger prawns in a creamy tomato sauce served with toasted bread

14.00

Seasonal Fruit Platter 15.00
Three cheese platter                                                   for 2 16.00
                                                                                 for 4 22.00

Pastas

Vegetarian Penne with tomato, mushrooms, spinach & pumpkin in a napolitana sauce

17.00

Vegetarian linguini with mushrooms, eggplant & spinach in a napolitana sauce

17.00

Penne with sausage, bacon, chili & olives in a creamy tomato sauce

18.00

Linguini carbonara with onion, garlic, bacon, cream and egg yolk

18.00

                                                          With chicken

5.00 extra

Linguini with prawns & calamari tossed through an avocado & cream sauce

23.00

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